Indigenous catering · Victoria, BC

West Coast food,
Lekwungen roots.

From boardroom lunches to weddings and galas, we bring Songhees bannock, wild BC salmon and seasonal local ingredients to your event.

Plan your event See the menus

Canapés of wild salmon on bannock with crème fraîche, berry compote and fresh greens, beside crispy goat cheese bites

What we do

Catering for every gathering

Everything is cooked fresh in our home kitchen at the Songhees Wellness Centre and delivered across Greater Victoria.

Boxed lunches & meetings

Sandwiches on brioche or bannock, premium bowls and taco boxes, delivered across Greater Victoria. From 15 guests.

Buffets & full service

Breakfast, lunch and dinner buffets with staff, set-up and coffee service for conferences and community events.

Receptions & galas

Canapés by the dozen, artisan platters and West Coast seafood for fundraisers, openings and celebrations.

Meeting & event space

The waterfront Seaside Room at Oak Bay Marina, plus the Oceanview Room and He'was Hall at the Songhees Wellness Centre. See the spaces →

Weddings

Custom menus for indoor or outdoor celebrations, built with you from first tasting to last dessert.

Guests remember the bannock

Browse all menus →

A silver platter of mini potatoes topped with golden piped filling, set on fresh arugula

Mini stuffed potatoes

Golden, piped stuffed potatoes with horseradish asiago aioli.

Rows of salmon bowls in kraft containers, topped with berry glaze and pickled red onion over greens, corn and chickpeas

Wild BC salmon bowls

Glazed salmon over fresh greens, corn and chickpeas. A great option for meetings, served with freshly made bannock daily, along with the chef’s choice of dessert.

Golden bannock sliders filled with wild salmon and candied red onion, served on a cedar board

Salmon slider on bannock

Wild salmon on Songhees bannock, topped with candied red onion.

Planning something?

Send the date, headcount and occasion. We'll reply with menu ideas and a quote.

Book Now

Our story

A social venture of the Songhees Nation

Songhees Events & Catering shares the food traditions of the Lekwungen people with the wider Victoria community. Every event supports training and employment for Songhees Nation members.

Our home kitchen is at the Songhees Wellness Centre.

Meet the team →

A dancer in traditional regalia performing on the waterfront at Victoria's Inner Harbour as a crowd looks on

Culture

Lekwungen culture at the heart of every event

We work and gather on the traditional territory of the Lekwungen people. Their songs, dances and food traditions shape who we are, and every menu we serve is a way of sharing that culture with our guests.

Rooted

Lekwungen food traditions

Bannock, wild salmon, bison and berries anchor every menu.

Local

Seasonal BC ingredients

Menus shift with what our suppliers bring in each season.

Community

Training & employment

Revenue from every event goes back into jobs for Songhees members.

Meet the team

The people behind
every plate

A small crew from our home kitchen at the Songhees Wellness Centre, planning, cooking and serving events across Greater Victoria.

General Manager

Mark Regensburg

Mark brings 15 years of hotel and event leadership to Songhees Events & Catering. He began with Fairmont Hotels at The Fairmont Empress in Victoria, then managed banquets at The Fairmont Copley Plaza in Boston and The Fairmont San Jose, leading events of more than 1,000 guests for clients including Cisco, Adobe and Apple.

He also served as Director of Hospitality at Berwick House Retirement Community. Mark holds a BA in International Hotel Management from Royal Roads University and is WSET Level 2 certified in wine and spirits.

Chef

Chef David Roger

Chef David Roger began his culinary career more than 30 years ago in Vancouver, B.C. and returned to Victoria in 2004 to open the Victoria Marriott Inner Harbour Hotel. He apprenticed at the renowned five-star Pan Pacific Hotel’s award-winning Five Sails Dining Room, working with European chefs dedicated to perfection in all aspects of dining.

Sales Manager

Catherine Davies

Living on Vancouver Island since the age of 10, Catherine boasts over two decades of customer service experience. Her planning and leadership skills in addition to her amazing attention to detail ensure that events and meetings go smoothly from start to finish.

Catherine is adept at responding quickly to changes and always keeps an upbeat, can-do attitude.

catherine.davies@songheesevents.ca

Sous Chef

Aaron George

Aaron is a member of the Songhees Nation and a familiar face in our kitchen. He sharpened his skills at the Hotel Grand Pacific on Victoria’s Inner Harbour, and has now returned to Songhees Events & Catering to take on the role of Sous Chef.

Working alongside Chef David Roger in our home kitchen at the Songhees Wellness Centre, Aaron helps lead the kitchen team and brings Lekwungen food traditions to every event, from boxed lunches to full-service galas.

Let's plan your event

Tell us the date, headcount and occasion and the team will be in touch.

Book Now

Catering & Menus

Menus built around the season

Every menu can be adjusted for dietary needs, headcount and budget. Gluten-free, vegan and bannock options are available on request.

Looking to host an event?

From galas and fundraisers to gourmet boxed lunches, dynamic receptions, parties and weddings, our talented team is always happy to create custom menus with seasonally inspired ingredients and locally grown goods that are sure to impress. Indoors in a private home or at an outdoor festival open to the public, our team will wow your guests with West Coast cuisine and traditional Indigenous flavours. We tailor every menu to each event's personal style and needs.

Email catherine.davies@songheesevents.ca to book your event today.

Gratuity & taxes

18% gratuity and 5% GST apply. Delivery and set-up within Victoria from $35.

Cancellations

Within 7 days of the event: 100% of food and beverage. 8–14 days before: 50%.

Pricing

Menu prices are confirmed at booking, based on seasonal availability from our suppliers.

Book Now

Meeting & Event Space

Where people and tradition come to meet

Two venues, one team. Celebrate on the water at the Seaside Room at Oak Bay Marina, or host your meeting or gala at the Songhees Wellness Centre, with over 13,000 sq. ft. of event space on the traditional territory of the Lekwungen people.

Check availability Book online

Oak Bay Marina · Waterfront

The Seaside Room

150 reception90 seated

Through our new partnership with the District of Oak Bay, the Seaside Room at Oak Bay Marina is now open for events, with bookings available through 2027. Take in the waterfront views while our team serves locally inspired coastal menus, with the food you know and love from Songhees Events & Catering.

Perfect for: Weddings, galas, corporate functions, non-profit meetings and community celebrations
Included: Standard set-up with banquet tables and chairs
Rates: Full-day, half-day and evening rentals are available. Ask us for a quote.
Good to know: An 18% gratuity and applicable taxes apply. Food, beverage and labour are quoted with your event.
Cancellation: 15–30 days before: 75% of room rental. 8–14 days before: 100% of room rental and 50% of food & beverage. 7 days or less: 100% of room rental and food & beverage.

Ask about the Seaside Room

The Seaside Room set with white-linen tables, facing tall windows over the boats of Oak Bay Marina

Oak Bay Marina restaurant lit up at dusk behind moored sailboats

Songhees Wellness Centre · 1100 Admirals Road

Banquet & conference hall

He'was Hall

8,887 sq. ft.450 banquet700 theatre700 reception

Our largest room, for galas, conferences, community gatherings and weddings. A fold-down stage sits 25 inches above the floor.

Included: Standard set-up with carpets, banquet tables and chairs
Available on request: Sound system and microphones, projector and screen, stage, dance floor
Good to know: Décor and linens are not included in set-up. Catered and non-catered events are welcome.

Ask about He'was Hall

He'was Hall set for a conference, with guests at round tables facing a stage and a large presentation screen

Floor plan of He'was Hall: a rectangular room about 112 by 81 feet, 8,887 sq. ft., with folding bleachers along both long walls, a fold-down stage on the east wall and several double-door entrances. — Floor plan · 112′ × 81′ · 8,887 sq. ft.

Meetings & small events

Oceanview Conference Room

1,265 sq. ft.40 meeting60 banquet60 reception

A bright room with a curved wall of windows facing the water, sized for board meetings, workshops, luncheons and receptions.

Included: Standard set-up with banquet tables and chairs, 70-inch flatscreen TV with HDMI
Good to know: Décor and linens are not included in set-up. All food and beverage is provided by Songhees Events & Catering.

Ask about the Oceanview Room

The Oceanview Conference Room set with round tables in black linens and white chair covers, with floor-to-ceiling windows looking out over the water

Floor plan of the Oceanview Conference Room: 1,265 sq. ft., widening toward a curved window wall, with two central pillars and two entry doors. — Floor plan · 1,265 sq. ft.

Gratuity & taxes

An 18% gratuity and 5% GST apply.

Cancellations

Within 7 days: 100% of food & beverage and room rental. 8–14 days: 50% of food & beverage and 100% of room rental. 15–30 days: 75% of room rental.

Rates

Full-day, half-day and evening rentals are available on weekdays and weekends. Ask us for a quote.

Songhees Wellness Centre

In every room, ready when you arrive

Built-in screens
Sound systems
Wireless internet
Climate control
Tables and chairs set up for you
Wheelchair access
On-site parking
LEED Silver certified building

Full service

One team, start to finish

Our events team handles the details, from room set-up to décor, and our in-house kitchen serves everything from a coffee break to a buffet-style dinner.

Seaside Room
Oak Bay Marina, 1327 Beach Drive, Victoria, BC

Songhees Wellness Centre
1100 Admirals Road, Victoria, BC V9A 2P6

The Songhees Wellness Centre at dusk, its curved glass front lit up beneath a timber roof with red support columns

Eat real · Eat fresh · Eat local

The Songhees Food Truck

Traditional Indigenous cuisine with a modern twist: bison burgers, wild salmon and fresh bannock.

Find us

1500 Admirals Road

Hours

Days and hours vary by season

Payment

Card only · no cash

The Songhees food truck with its colourful octopus wrap, parked behind a wooden pergola and picnic table

Tell us about your event

We'll reply with menu suggestions and a quote. For events in the next 7 days, please call.

Contact

Catherine Davies, Sales Manager
catherine.davies@songheesevents.ca
250-386-1043 ext 176

Good to know

Boxed lunches from 15 guests. 18% gratuity and 5% GST apply. Delivery within Victoria from $35.

Book online

Check dates & request a quote

See available dates, choose your event type and send us your details in a few minutes.

Start your booking

QR code linking to Songhees Events & Catering online booking

Or scan with your phone
to book on the go

West Coast food,Lekwungen roots.

Catering for every gathering

Boxed lunches & meetings

Buffets & full service

Receptions & galas

Meeting & event space

Weddings

Guests remember the bannock

Mini stuffed potatoes

Wild BC salmon bowls

Salmon slider on bannock

Planning something?

A social venture of the Songhees Nation

Lekwungen culture at the heart of every event

Lekwungen food traditions

Seasonal BC ingredients

Training & employment

The people behindevery plate

Mark Regensburg

Chef David Roger

Catherine Davies

Aaron George

Let's plan your event

Menus built around the season

Looking to host an event?

Gratuity & taxes

Cancellations

Pricing

Where people and tradition come to meet

The Seaside Room

He'was Hall

Oceanview Conference Room

Gratuity & taxes

Cancellations

Rates

In every room, ready when you arrive

One team, start to finish

The Songhees Food Truck

Menu

Tell us about your event

Contact

Good to know

Check dates & request a quote

West Coast food,
Lekwungen roots.

The people behind
every plate